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Amazing Chili Recipe Turned Into Nightmare!
This chili recipe is, indeed, a really nightmare! Taste it only when curiosity becomes unbearable and courage is strong! :o) Ingredients: 1 cup Pinto beans, dried 1 tsp Paprika 5 cups Water 1 Nutmeg, ground, whole 2 tbsp Lard...
Avoiding fat for healthier eating
While some fat in the diet is necessary, and it would be a mistake to try to eliminate all fat from the diet, most people simply eat too much fat. Cutting back on fat is an important part of creating a healthier diet and lifestyle. There are...
Braised fish in soy sauce (Hong Shao Yu)
Braised fish in soy sauce is the basic craft of Chinese dish. The distinguishing characteristics are it looks red and glossy, rich in smell thick in juice. Both sides of the fish slice must be fried to become golden yellow, a thin crispy layer of...
"Cooking with Love- Just in Time for Valentine's Day"
“Cooking with Love in the Kitchen - Just in Time for Valentines Day" ♥ by Marybeth Gregg --------------------------------------- Remember when you made a homemade card for your first girlfriend or boy friend and they were so happy they ...
Feeding a Family on a Budget
If you only had $300 a month to spend on groceries for a family of four, could you do it? What sort of food would make the list and what would stay tauntingly on the store's shelves? Whatever your reason for having a tight budget, the truth...
 
Basic Kitchen Safety

Basic Kitchen Safety

Have you ever given any thought to keeping safe in your kitchen? Most people probably do not even give safety in their kitchen a second thought. You just go in there, make something to eat, clean it up, and that's it. People never think anything will ever happen to them, much less a kitchen accident.

There are many safety precautions you can take while in your kitchen. We will discuss several. This will give you a good start for you to begin thinking about other safety concerns in your kitchen.

One of the most important items you need close to your kitchen is a fire extinguisher. Find a multipurpose fire extinguisher. Make sure it is rated for kitchen fires. When something you are cooking gets out of control, use a fire extinguisher to put out the fire. Grease fires don't react to water. Be prepared and use a fire extinguisher.

You will need to check your knives. Make sure you keep them sharp. Trying to "saw" through a piece of meat or vegetable makes it more likely you could cut yourself. Keep your cutlery in a safe place with all the handles facing you. This will prevent you from reaching in a drawer and accidentally stabbing yourself with a knife. Needless to say, be very careful when cutting meats or anything. You could certainly do some damage to yourself.

When you are heating or cooking something on the stove, turn all the handles in. If you leave the handles out, you or anyone in your family could knock a hot pan off of the stove and burn someone. Don't leave anything on the stove cooking unattended. If it


boils over, again someone could get burned.

Microwaves have been with us a long time now. When they first came out, the important thing to remember was not to put anything metal in the microwave. This of course includes foil. The same holds true today. Don't put anything metal in the microwave, or you may be looking for the fire extinguisher you have hidden away that we previously discussed.

Keep a close eye on your floors while cooking. If you spill something, you could take a nasty fall. Clean up any spills immediately so you don't have to worry about any accidents.

Broken glass is something to always be concerned about. Be very careful when picking up the broken glass. Do not use your bare hands; find something to use to pick it up.

Some people keep detergents and other things in their kitchen cabinets. Make sure they are child and pet proof.

When loading the dishwasher, remember to put the knives and forks with the tines and blades pointing down. You can cut yourself just reaching into the dishwasher.

These are just a few safety items to think about when you are in your kitchen and by no means do they cover everything. This is not meant to be a complete list, just a short list and a reminder to keep a close eye out for things that you see in your kitchen that may cause an accident.





About the author:

Madeline is the owner of the internet site http://www.madswares.com . Mad's Wares carries anything needed to start a kitchen or if you are in the market for some new kitchen items.

 

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