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Beef Consommé with Choux Puffs
Beef Consommé with Choux Puffs
20 to 30 black peppercorns
4 large egg whites, reserve the shells 1 lb plum tomatoes,
quartered
1 5-6 ribs of celery, cut to fit in stock pot
˝ 1b lean ground beef
1 Tbs salt
6 Cups beef...
Chinese Food
Chinese food now holds a popular place among the entire population of the world. You can find a Chinese restaurant in every major city and in many smaller areas of the world as well. Why is Chinese food so popular? Is Chinese food healthy? What is...
Christmas Recipes: Cakes & Tarts. No.2 of 7 - Prune, Apple & Calvados Tart
Christmas recipe serves: 8
calories per serving: 685
preparation time: 30 minutes + chilling
cooking time: 50 minutes
Suitable for freezing
Christmas recipe ingredients:
* white flour, plain 175 g (6 oz)
* butter, 225 g (8oz)
*...
The Evolution Of Pizza
Trying to trace the history of the first pizza is a surprisingly controversial subject. Some claim that this popular food is based on early unleavened breads served in the early centuries in Rome. Others trace a connection from modern pizza back to...
Wine Rack Storage Simple Guides on Choosing ...
Summary:
Hot and Spicy Chick Peas By: The Skinny Cook
This delicious Chick pea curry recipe is fully vegetarian, in the tradition of Vegetarian Indian cooking.
Who said vegetables recipes can't be delicious?...
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How To Cook For A Vegetarian This Holiday Season?
Are you worried about cooking for a vegetarian in your family
this upcoming holiday season? Well, worry no more. This article
will tell you exactly what you need to do and know before you
start cooking this holiday season.
You can start off by finding out what type of vegetarian your
guest is. For instance, if she is a strict vegan, then there's a
chance she will not eat food that contains honey or yeast;
however, if on the other hand, she is a "semi" or "pseudo"
vegetarian, there is a chance she will actually eat the meal as
it is prepared, including the meat. And if she's a
lacto-ovo-vegetarian,she might eat anything with eggs and milk,
but will probably avoid meat dishes.
If you talk to the vegetarian in your family before you prepare
your holiday meal, you should consider asking the following five
questions:
1. Do you eat certain types of meat or none at all?
If the vegetarian in your family will eat certain meats
(generally fish, chicken, and turkey), then you should consider
preparing that as a side dish or asking them if they would like
to bring a small dish of it for their own meal.
2. Will you use serving utensils that have been placed in dishes
containing meat?
Some vegetarians experience severe gastrointestinal stress when
they consume meat and grease from meat, so it is a good idea to
find out whether or not they can do so ahead of time. If they
can't, you can simply put out one utensil for all non-meat
dishes and ask that guests do not cross-contaminate.
3. Do you eat foods that contain milk and eggs?
As I mentioned above,
lacto-ovo vegetarians will eat milk and
eggs, but other sub-categories of vegetarian will not. Some wont
do it for health reasons; others wont for ethical reasons.
Whatever the case, you can get around this problem by either
creating more dishes that do not contain milk and eggs or by
using egg replacer, which you can find at most supermarkets, and
milk replacements, such as soya milk.
4. Do you eat honey and yeast?
Some vegetarians do not eat honey and yeast for ethical reasons.
If you find out that the vegetarian in your family does not eat
honey and yeast ahead of time, you can either prepare alternate
dishes or ask if they are willing to bring an alternate dish.
5. Would you like to bring your own main dish (to replace the
turkey, ham, etc.)?
Many vegetarians eat popular meat-replacement dishes, such as
"tofurkey" and "veggie burgers." Your guest will probably be
more than willing to bring her own meat-replacement dish if you
ask.
To reiterate, there are a number of things you should take into
consideration when you cook for a vegetarian this holiday
season; however, the single most important thing you can do is
actually approach the vegetarian and ask how you can accommodate
her and if she would like to cook with you or bring her own dish.
If you keep this in mind, your holiday meal will be a success
with everyone - even the vegetarian in your family!
About the author:
Kirsten Hawkins is a vegetarian and nutrition expert from
Nashville, TN. Visit http://www.recipe-vegetarian.com/ for more
information on vegetarian recipes and resources.
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Cooking Tips - @ CDKitchen.com :: it's what's cooking online! |
Cooking Tips - - Easy recipes to gourmet meals - 200000 recipes online in CDKitchen's archives. Copy cat restaurant clone recipes, crockpot recipes, ... |
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Cooking Tips and Resources |
Get some cooking basics in this article, including tips on making mouth-watering meals and where to find recipes. |
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All recipes – complete resource for recipes and cooking tips |
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Cooking Tips - food cooking tips, kitchen tips |
Foodreference.com - Cooking Tips Section Cooking and Kitchen Tips & Hints Measurements, Cooks Tips, Shopping Hints, Serving Recommendations ... |
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foodies.com, Cooking Tips, Advice and How Tos |
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Holiday Cooking Tips |
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Cooking Tips For the Average Home Cook |
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Try some of the following low fat cooking recipes for fruits, vegetables, lean meats and fish. Lower the fat in your foods, get in your Omega 3 fatty acids, ... |
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Barefoot Lass's Cooking Tips |
A page filled with cooking tips and helpful hints to make your time in the kitchen more enjoyable. |
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Diabetic-Lifestyle: Recipes and Practical Information for Managing ... |
Diabetic-Lifestyle Cooking Tips features useful ways to cook with more flavor, using less fat, salt, and sugar. Diabetic-Lifestyle offers recipes, menus, ... |
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The Global Gourmet ® |
The Global Gourmet features weekly updates, international recipes, cookbook profiles, regular columnists, food news, cooking tips, wine and product reviews. |
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Healthy cooking tips - Better Health Channel. |
Healthy cooking is easy. In many cases, your favourite recipes can be modified so they offer a healthier alternative. Non-stick cookware can be used to ... |
www.betterhealth.vic.gov.au |
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Zee News- |
Cooking tips. 1. Avoid sticky rice Wash the rice a few times until the water runs clear. Remove all the water until no water remains. ... |
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Canadian Living : Food : Cooking Tips |
Menus • Recipes • Recipe Box • Make It Tonight • Step by Step • Cooking Tips • Eat Smart - Feel Great! ... Cooking Tips ... |
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Texas Beef Council |
Welcome to txbeef.org the website from Texas Beef Council. txbeef.org is your one stop site for recipes, nutrition, food safety, cooking tips and more! ... |
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Cooking Tips |
Cooking Tips Barbecue/Brisket Barbecuing Brisket: Commentary from Texans · Beef Brisket How-To's · Braising Brisket: Moist-Heat Cookery Hints ... |
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Cooking Tips | Tips For Cooking |
Discover hundreds of cooking tips to make life easier in the kitchen! |
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Cooking Tips |
Read Articles:. After the latest help relating to coo... Converting a Stovetop Recipe to a Cro... Cooking Lesson: Seasoning Cast Iron L... ... |
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