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Almost Pasta Primavera
Yield: 6 servings 3 1/2 lb Spaghetti squash; 1 medium 1 tb Skim milk; 1 c Broccoli flowerets; fresh 1/2 c Part skim ricotta cheese; 1 c Zucchini; small sliced 1 tb Parmesan cheese; 1 c Mushrooms; fresh sliced 1/2 ts Imitation butter...
Barbecue Basics for all
Since the Stone Age, man has been perfecting the art of cooking using a direct flame. If you were to ask someone about the history of barbecue, you would most likely get a response similar to the
statement above. However that would not be quite...
Cooking Aprons: An Overview -
We all take notice of the chefs in our favorite restaurant, at one point or another. We recognize them by their signature hats and chef aprons. Chefs have used cooking aprons for a countless number of years. Not only is it the attire-of-choice at...
Party 911: Pasta Salad To The Rescue
Has this ever happened to you? You’ve been invited to a party and realize you don’t have a meal to bring. Not only that, but the party starts in an hour. What should you do?
You have four options:
Don’t go, and miss out on a really fun time.
...
The Lowdown On Barbeque
Barbeque, in the southern and Midwest parts of the United States, consists of slow-cooking meat over indirect heat. Chicken, beef, pork, sausage, ham, and ribs can all be barbequed - even mutton is sometimes barbequed, at least in Kentucky. With so...
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M & M's Royal Orgasmic Delight
The Levy's are two devoted healthy eaters. They love to discover new tasty, healthy dishes fit to set before kings & queens. Their latest dessert dish is indeed an orgasmic delight that allows the taste buds to go on a journey of blissful decadence. And the good news is it is packed full of natures goodness and can be part of a weight reducing diet.
First fill a jar three quarters full with pitted dried prunes, sliced oranges, lemons (optional) and a couple of cinnamon sticks. Fill to the top with hot water just off boiling point. Allow to cool slightly and add two tablespoons of brandy, put on lid whilst still hot and this forms a seal. Store it in a cool place for one month. This will allow the flavors to marinate.
Toast a cup full of organic rolled oats.
Next, grate some bitter Belgium pure chocolate (cooking chocolate has no added anything) in a dish. You can grate as little or as much as you feel necessary to electrify your taste buds.
Peel a ripe banana. Roll the banana in the grated chocolate. Now, Roll the chocolate banana in the toasted oats. Spread a couple of juicy prunes on top and slice into pieces. Close your eyes and savor each mouthful of delectable delight.
• Pure dark bitter chocolate is heart healthy and is very high in antioxidants
• Prunes are high in calcium and
increase iron absorption. They are also great for bowel regularity ... Viva la fiber!
• Oranges and lemons are high in vitamin C and bioflavonoids
• Cinnamon is anti viral, anti bacteria and helps to level blood sugar.
• Bananas are high in potassium and also contain vitamin B6.
• Oats are an excellent soluble fiber. They can also help lower high cholesterol levels. They also contain selenium which is associated with reducing the risk for cancer. Also helps to level blood sugar. And as for the few drops of brandy..... Well, that's where a little decadence comes in.
If you are making a party, you can dress-up all of your favorite fruits in the same manner. It will make a platter filled with heavenly, enchanting delights that pleases the palate, soothe the soul and protect the heart... Who could ask for better nutritional royal treatment. All rights reserved.
ABOUT THE AUTHOR
Michael Levy is the author four books "What is the Point? "Minds of Blue Souls of Gold" "Enjoy Yourself - It's Later Than You Think" and "Invest with a Genius." Michael's poetry and essays now grace many web sites, Journals and Magazines throughout the world.His philosophies have become a major source of Truth, Wisdom and Love for many people. http://www.pointoflife.com
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