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Best Recipes: Ice Cream Cookie Pizza
Gather everybody around for this really cool cold pizza. Each person will have lots of fun topping their ice cream pizza slices with lots of yummy goodies. Great for kids parties. Cookie ¾ cup firmly packed brown sugar ½ cup butter or margarine,...
Easy, Tasty Chicken Wing Recipes
You can serve chicken wings hot or cold, for a meal, or for snacks. They're great as appetizers at parties, or when you're just looking for a tasty midnight snack. Try these four easy recipes:
Baked Chicken Wings
1/2 c. margarine,...
Grilling Hamburgers and Sittin’ on an Old Ice Cream Freezer
Hamburgers, one of my earliest backyard grilling memories. Our Family would get together, usually on the weekends, and have a hamburger and ice cream supper as we say here in Texas. I can fondly remember sitting on top of the old ice cream...
Italian Sweets
The regional cuisine of Italy is surely a delight to the senses. With the pasta, seafood, savory meats and cheeses, and delicious crusty breads, it is hard to stop yourself from eating until you are packed full. However, if you do not remember to...
The History of Ketchup
Ketchup dates back as far as 1600 AD when sailors traveling to China discovered a sauce made of soy or oysters called 'ketsiap'. This
version quickly changed ingredients to include mushrooms, anchovies, shallots, and lemon peel. Then in the late...
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Recipe: Chocolate Modeling Clay
By: Rondi Hillstrom Davis Contact: info@togetherparenting.com Category: Parenting/Family Activities Copyright Nine Twenty Press URL:
This is a fun and easy recipe to do with children. And, for anyone who needs an excuse to eat chocolate, you will be happy to know that chocolate is full of mood enhancers that add to a feeling of satisfaction and well being. So celebrate! It’s good for you.
Ingredients 6 oz. chocolate chips 5 teaspoons corn syrup 1 gallon size zip-top bag Rolling pin, cookie cutters, plastic table knife
Directions 1. Melt the chocolate chips in the top half of a double boiler. Stir in the corn syrup.
2. Using a wide mouth jar as a stand, place the zip-top bag inside, making sure the top edges of the bag drape over the outside of the jar. Pour the melted chocolate into the bag and seal. Let it cool.
3. Knead until the chocolate is well mixed, smooth, and clings together. You may want to add a few drops of water for a softer consistency.
4. Use nonstick cooking spray to grease the counter, rolling pin, cookie cutters,
and your hands. As you begin to work the clay, the warmth from the kneading will make dough smooth and satiny. Cut, shape and sculpt your Valentine creations.
5. Store in an airtight container in a cool, dry place. _________________________________
You have permission to reprint this article electronically or in print, free of charge, provided that each article is: 1. Printed in its full form with no changes 2. Includes an active link 3. A courtesy copy of your publication is sent to the above contact 4. And the following byline appears at the bottom of each article: About the Author: Rondi Hillstrom Davis is the co-author of the award- winning book Together: Creating Family Traditions. To check out her website that's jam packed with family ideas, visit To subscribe to her online newsletter, go to
About the Author
Rondi Hillstrom Davis is the co-author of the award- winning book Together: Creating Family Traditions. To check out her website that's jam packed with family ideas, visit To subscribe to her online newsletter, go to
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