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Apple Cheddar Shortcake
Yield: 6 Servings 1 x ---------shortcake---------- 2 1/2 c Biscuit mix; bisquick 4 oz Cheddar; sharp shredded 2/3 c Milk 1/3 c Butter; melted 1 x -------apple topping-------- 3/4 c Brown sugar; packed 3 ts Cornstarch 1/2 ts Cinnamon;...
Easy, Tasty Chicken Wing Recipes
You can serve chicken wings hot or cold, for a meal, or for snacks. They're great as appetizers at parties, or when you're just looking for a tasty midnight snack. Try these four easy recipes: Baked Chicken Wings 1/2 c. margarine,...
Easy, Yummy Recipes Using Cooked Turkey
Almost every household in America has the same problem the day after Thanksgiving -- what will you do with all the leftover turkey? You could just reheat the leftovers and serve them. You could just slice the turkey and make cold sandwiches. But...
Peanut Chicken
1 cup of Natural Peanut Butter* 1 medium sized onions (diced) 1-2 jalipino peppers (diced) 8 chicken thighs ** 32 oz of Chicken broth Salt and Pepper 1/4 cup Peanuts (chopped) A handful of cilantro (chopped) Place chicken pieces into a pan....
The Popularity of Humorous Aprons -
One of the earliest references to aprons comes from the story of Adam and Eve. They were said to have sewn together fig leaves to cover their bodies; this is certainly the first historical account of an apron being used. Fast forward to the 19th...
 
Frugal Cooking With Herbs

Herbs are fun to grow and easy to use. Herbs can
be a frugal cook's best friend because they can
enhance even the simplest fare making it seem
grand! Herbs are easy to grow--you can even grow
them on your kitchen windowsill.

The addition of herbs can change completely the
flavor of foods-from homemade breads to soups,
stews and vegetables. And they can add variety
and excitement to your diet.

A beginner should use herbs with care, adding a little
at a time and adjusting to your own taste. Each herb
has its own individual flavor and certain herbs also
have well-known associations with particular foods.
Basil is often paired with tomatoes, rosemary with
lamb, chives with cream cheese and cottage cheese.

Fresh herbs are wonderful as garnishes. Herb vinegars
can be used in salad dressings, soups and marinades.
You can also add fresh herbs to mayonnaise or butter
for a different flavor.

Fresh herbs will keep in the refrigerator for several
days. A good way to freeze herbs such as basil, oregano,
and dill is to chop, place in ice cube trays, cover with
water and freeze. Then just add to stews and sauces
when needed.

Some easy herbs to grow are lemon balm, rosemary, oregano,
dill, basil, parsley, peppermint, lavendar, sage.
Of course, you can buy herbs to cook with at the
supermarket, also.

Here are some simple recipes to get you started
using herbs in your cooking.

Lemon Chive Dressing

1 clove garlic
dash of salt
Rind of 1 lemon, finely grated
and the juice
1 1/2 teaspoons mustard
4 tablespoons olive oil
2 tablespoons chopped chives

Put the garlic and salt in a bowl and crush together.
Add lemon rind,


juice and mustard, stirring until
smooth. Slowly whisk in the oil. Fold in chives
and season with black pepper, if desired.

This is a good dressing to pour over warm, cooked new
potatoes. Add finely chopped green onions.

Mint Iced Tea

Wash 8 sprigs of fresh mint, 12 inches long (any mint,
spearmint, peppermint, applemint will do). Place in
blender with 4 cups water and liquefy. Let it set for
about 1/2 hour and strain.

Herb Butter

1/2 cup butter
4 tablespoons fresh herbs or 2 teaspoons of dried herbs

Soften the butter to room temperature. Finely chop the
fresh herbs. Blend herbs and butter well. Store in
fridge.

Use to season vegetables, as a spread on bread, biscuits
or baked potatoes. Anywhere you normally use butter.

Here's something different: not really cooking, but a
recipe that you might find fun!
Basil-Lemon Facial Mask

Pulverize a handful of fresh basil leaves. Peel 1/2 of
an avocado and mash. Add avocado to basil in blender,
along with 1 teaspoon lemon juice and 1 teaspoon honey.
Mix until smooth.

Apply to clean face and leave as long as desired. Rinse
off with lukewarm water.

In short, you don't have to be an herb specialist to
learn to enjoy using herbs.







About the author:

Cyndi Roberts is the editor of the bi-weekly newsletter
"1 Frugal Friend 2 Another", bringing you practical,
money-saving tips, recipes and ideas. Visit her online at
http://www.cynroberts.comto subscribe and receive the
Free e-course, "Taming the Monster Grocery Bill".



 

Cooking Tips - @ CDKitchen.com :: it's what's cooking online!
Cooking Tips - - Easy recipes to gourmet meals - 200000 recipes online in CDKitchen's archives. Copy cat restaurant clone recipes, crockpot recipes, ...
www.cdkitchen.com
 
Cooking Tips and Resources
Get some cooking basics in this article, including tips on making mouth-watering meals and where to find recipes.
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All recipes – complete resource for recipes and cooking tips
Looking for recipes? You’ve come to the right place. Allrecipes has more than 40000 free recipes - all created, tested, reviewed and approved by home cooks ...
allrecipes.com
 
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Foodreference.com - Cooking Tips Section Cooking and Kitchen Tips & Hints Measurements, Cooks Tips, Shopping Hints, Serving Recommendations ...
www.foodreference.com
 
foodies.com, Cooking Tips, Advice and How Tos
Need cooking assistance? Visit foodies for tips and advice, recipes, inspiration. From eggs to olive oil, cookies to nuts, click here for help in the ...
www.foodies.com
 
Holiday Cooking Tips
Thanksgiving and Holiday Cooking Tips. The holiday season can be a busy time in the kitchen. We hope these links help you in your preparation of the perfect ...
www.eatturkey.com
 
Cooking Tips - Free Recipes - Baking - Low Fat Cooking
Get cooking tips and get baking advice from Chef Jean-Pierre. LifeTips offers recipes for beef, poultry, seafood and more and can provide great ideas for ...
cooking.lifetips.com
 
Cooking Tips For the Average Home Cook
A collection of cooking tips including grilling tips, general cooking tips and turkey tips for the holidays.
www.reluctantgourmet.com
 
Low Fat Cooking Tips and Recipes
Try some of the following low fat cooking recipes for fruits, vegetables, lean meats and fish. Lower the fat in your foods, get in your Omega 3 fatty acids, ...
www.healthchecksystems.com
 
Cooking Tips, Tricks and Techniques
CookingCache.com is in the process of collecting a variety of cooking tips and cooking related articles together. These tips, tricks and techniques will be ...
cookingtips.cookingcache.com
 
Barefoot Lass's Cooking Tips
A page filled with cooking tips and helpful hints to make your time in the kitchen more enjoyable.
members.tripod.com
 
Diabetic-Lifestyle: Recipes and Practical Information for Managing ...
Diabetic-Lifestyle Cooking Tips features useful ways to cook with more flavor, using less fat, salt, and sugar. Diabetic-Lifestyle offers recipes, menus, ...
www.diabetic-lifestyle.com
 
The Global Gourmet ®
The Global Gourmet features weekly updates, international recipes, cookbook profiles, regular columnists, food news, cooking tips, wine and product reviews.
www.globalgourmet.com
 
Healthy cooking tips - Better Health Channel.
Healthy cooking is easy. In many cases, your favourite recipes can be modified so they offer a healthier alternative. Non-stick cookware can be used to ...
www.betterhealth.vic.gov.au
 
Zee News-
Cooking tips. 1. Avoid sticky rice Wash the rice a few times until the water runs clear. Remove all the water until no water remains. ...
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Canadian Living : Food : Cooking Tips
Menus • Recipes • Recipe Box • Make It Tonight • Step by Step • Cooking Tips • Eat Smart - Feel Great! ... Cooking Tips ...
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Texas Beef Council
Welcome to txbeef.org the website from Texas Beef Council. txbeef.org is your one stop site for recipes, nutrition, food safety, cooking tips and more! ...
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