|
|
Best Cookies: Chocolate Chip Oatmeal Cookies
These cookies are a delightful chocolaty twist on the traditional oatmeal cookie. Chocolate Chip Oatmeal Cookies 1 ˝ cups sugar 1 cup butter, softened 2 eggs 2 ˝ (1 oz.) squares unsweetened baking chocolate, melted 2 teaspoons vanilla 1 ˝ cups...
Christmas Recipes: Edible Gifts. No.2 of 8 - Shortbread
Traditional Scottish produce and ideal in a box or tin for a
christmas gift.
Christmas recipe makes: 2 to 3 dozen
Calories per biscuit: 180-270
Preparation time: 20 minutes
Cooking time: 20 minutes
Not suitable for...
Lobster Was Not Always The King Of Seafood
Lobster wasn't always a top dish....
The succulent shellfish started out branded as a scavenger,
bottom feeder and food for the impoverished. However, thanks to
the progress of modern transportation, lobster could be shipped
from Canada to...
The potato - one of Austria's most consumed vegetables
My mother used to say, "I could do without bread, but not
without potatoes." Austria´s domestic cooking was based on what
grew in the ground and hence filled the stomach. When the potato
came to Europe in the 16th century, hunger haunted the...
The role and challenges of the microbiologist in the foodservice industry
The study of microorganisms is called microbiology and persons or scientists who study microorganisms are called microbiologists.. Microorganisms are very small organisms and include algae, bacteria, molds, protozoa, yeast and viruses. These...
|
|
|
|
|
|
|
|
Get To Grips With Your Wines
Tips on giving a bottle of wine.
When we're going somewhere it's easy to grab a bottle of wine off the shelf, but wouldn't it be nicer to be able to give the matter some thought and have a label specially designed for the special occasion, whether it's a birthday, wedding, or just a 'thank you'? There are many companies now who offer this facility and you will find that you'll be able to send your own message as well as write the names of the people to whom it is intended.
Next time you're wondering which wine to buy, it's worth remembering that nowadays most wines are best drunk young. We now prefer the light-bodied wines rather than the heavy ones that were so popular a few years ago and they are really best consumed within three years of harvest (for white) and five years (for red).
Keep your store of wines away from the light and the heat. It's not necessary to keep the bottles on their sides as they'll be fine standing upright for up to a year.
If you're taking your wine with you on a long journey you should try to keep it as cool as possible. Cool bags are very useful but, failing this, make sure that the bottles are kept out of direct sunlight. If you're leaving your car for a period you could try putting the bottles underneath in the shade, but it's not a good idea to forget about them! When you eventually arrive give the bottles time to return to room temperature before you open and consume.
The barrels used for storage were burned on the inside during the Middle Ages. This created sulphur dioxide which preserved the wine for much longer. In very cheap wines
this is still used and can bring on appalling headaches and allergic reactions in some people (tip: it's best to avoid cheap wines!).
When you're serving a strong red wine you may find that there's a lot of sediment. This certainly doesn't want to go into the glass. Historically (and if you have time) these wines should be decanted. To do this correctly you should make sure that all the sediment has been taken from the sides of the bottles and give it time to settle on the bottom. This could take several days to work and if you want to be a real perfectionist you could give it up to a couple of weeks. When you do pour the wine into the decanter pour it very slowly and gently and don't let any of the sediment pass through.
And the last question? Is it best to use a corkpuller (a handle with two prongs) or a cork screw? The corkpuller will fit into your pocket and is considered the best by most professionals as it's much quicker, but the technique does need a lot of practice. If, however, the cork is not tight or is plastic, a corkscrew will do a better job for you as the pressure of the prongs with a corkpuller can easily push the cork into the bottle. Whatever you use, however, the important thing is that you concentrate carefully and if the cork starts to move you change to a corkscrew.
Happy drinking!
About The Author
Hannah Terry is the owner of www.cookingflair.com, a first class resource for Cooking information on the Internet. Please visit for more about this article and related topics.
|
|
|
|
|
Cooking Tips - @ CDKitchen.com :: it's what's cooking online! |
Cooking Tips - - Easy recipes to gourmet meals - 200000 recipes online in CDKitchen's archives. Copy cat restaurant clone recipes, crockpot recipes, ... |
www.cdkitchen.com |
  |
Cooking Tips and Resources |
Get some cooking basics in this article, including tips on making mouth-watering meals and where to find recipes. |
www.kidshealth.org |
  |
All recipes – complete resource for recipes and cooking tips |
Looking for recipes? You’ve come to the right place. Allrecipes has more than 40000 free recipes - all created, tested, reviewed and approved by home cooks ... |
allrecipes.com |
  |
Cooking Tips - food cooking tips, kitchen tips |
Foodreference.com - Cooking Tips Section Cooking and Kitchen Tips & Hints Measurements, Cooks Tips, Shopping Hints, Serving Recommendations ... |
www.foodreference.com |
  |
foodies.com, Cooking Tips, Advice and How Tos |
Need cooking assistance? Visit foodies for tips and advice, recipes, inspiration. From eggs to olive oil, cookies to nuts, click here for help in the ... |
www.foodies.com |
  |
Holiday Cooking Tips |
Thanksgiving and Holiday Cooking Tips. The holiday season can be a busy time in the kitchen. We hope these links help you in your preparation of the perfect ... |
www.eatturkey.com |
  |
Cooking Tips - Free Recipes - Baking - Low Fat Cooking |
Get cooking tips and get baking advice from Chef Jean-Pierre. LifeTips offers recipes for beef, poultry, seafood and more and can provide great ideas for ... |
cooking.lifetips.com |
  |
Cooking Tips For the Average Home Cook |
A collection of cooking tips including grilling tips, general cooking tips and turkey tips for the holidays. |
www.reluctantgourmet.com |
  |
Low Fat Cooking Tips and Recipes |
Try some of the following low fat cooking recipes for fruits, vegetables, lean meats and fish. Lower the fat in your foods, get in your Omega 3 fatty acids, ... |
www.healthchecksystems.com |
  |
Cooking Tips, Tricks and Techniques |
CookingCache.com is in the process of collecting a variety of cooking tips and cooking related articles together. These tips, tricks and techniques will be ... |
cookingtips.cookingcache.com |
  |
Barefoot Lass's Cooking Tips |
A page filled with cooking tips and helpful hints to make your time in the kitchen more enjoyable. |
members.tripod.com |
  |
Diabetic-Lifestyle: Recipes and Practical Information for Managing ... |
Diabetic-Lifestyle Cooking Tips features useful ways to cook with more flavor, using less fat, salt, and sugar. Diabetic-Lifestyle offers recipes, menus, ... |
www.diabetic-lifestyle.com |
  |
The Global Gourmet ® |
The Global Gourmet features weekly updates, international recipes, cookbook profiles, regular columnists, food news, cooking tips, wine and product reviews. |
www.globalgourmet.com |
  |
Healthy cooking tips - Better Health Channel. |
Healthy cooking is easy. In many cases, your favourite recipes can be modified so they offer a healthier alternative. Non-stick cookware can be used to ... |
www.betterhealth.vic.gov.au |
  |
Zee News- |
Cooking tips. 1. Avoid sticky rice Wash the rice a few times until the water runs clear. Remove all the water until no water remains. ... |
www.zeenews.com |
  |
Canadian Living : Food : Cooking Tips |
Menus • Recipes • Recipe Box • Make It Tonight • Step by Step • Cooking Tips • Eat Smart - Feel Great! ... Cooking Tips ... |
www.canadianliving.com |
  |
Texas Beef Council |
Welcome to txbeef.org the website from Texas Beef Council. txbeef.org is your one stop site for recipes, nutrition, food safety, cooking tips and more! ... |
www.txbeef.org |
  |
Cooking Tips |
Cooking Tips Barbecue/Brisket Barbecuing Brisket: Commentary from Texans · Beef Brisket How-To's · Braising Brisket: Moist-Heat Cookery Hints ... |
www.heb.com |
  |
Cooking Tips | Tips For Cooking |
Discover hundreds of cooking tips to make life easier in the kitchen! |
www.e-cookbooks.net |
  |
Cooking Tips |
Read Articles:. After the latest help relating to coo... Converting a Stovetop Recipe to a Cro... Cooking Lesson: Seasoning Cast Iron L... ... |
www.dtguide.com |
  |
|