• 1 cup Chopped onion (about 1 large)


• 1 cup Water


• 1 tsp Dried oregano leaves


• 3/4 tsp Dried basil leaves


• 1/2 tsp Dried marjoram leaves


• 1 tsp Sugar


• 1/4 tsp Dried rosemary leaves


• 1 clove Garlic, crushed


• 1 Bay leaf


• 1 (8-ounce) can Tomato sauce


• 1 (8-ounce) can Tomato paste


• 1-1/2 cups Cut-up cooked chicken or turkey


• 4 cups Hot cooked spaghetti

• 2 or 3 cups Raw spinach


• 3 slices Bacon


• 1 whole Avocado, sliced


• 12 strips Pimiento


• Salt and pepper, to taste


• 1/2 cup Italian olive oil


• 1/4 cup Vinegar


• 1 cup crumbled Gorgonzola cheese

• 2-1/4 cups Fresh lemon juice


• 1-1/2 tbsp Grated lemon zest


• 4-1/2 cups Simple syrup

• 3 cups Sugar
• 
  
• 6 cups Water
• 
  

About the Author

Jonathan loves eating! If you are like him, then you definitely need to visit Easy Recipes Secrets– The special place where Jonathan reveals 3 BIG secrets to make any recipe a pure success!

**IMPORTANT**: You may use this article on your website but you are NOT granted permission to modify any part of its content and all the links should be kept active!