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A New Website For The Home Cook
(NC)—Ontario Pork's web site " www.porkpeople.com " tells you everything you ever wanted to know about pork, and it's about to get bigger and better.
"This popular and much visited site has been given a new look, with more advice and...
Angel of Death Cheese Spread Recipe
Servings: 6 1 lb Gorganzola or Bleu Cheese 1 lb Ricotta cheese 2 Cloves chopped garlic 1 c Chopped walnuts 4 Fresh sage leaves salt to taste cheese cloth Chop garlic. Add to 1/4 C of water in a small saucepan. Reduce to 2 tablespoons....
Best Recipes: Amaretto Peach Cheesecake
A blushing peach turns into a sophisticated after dinner dessert when combined with Amaretto in this exquisite cheesecake. Crust 3 tablespoons margarine 1/3 cup sugar 1 egg ¾ cup flour Filling 3 8-oz. pkgs. cream cheese, softened ¾ cup sugar 3...
Easy Gourmet Recipes you and I can do!
So, you don't think you can find easy gourmet recipes? Yes, you can! While most people think that gourmet recipes are hard to make, time consuming, or too expensive, you can find things that are gourmet and easy to make. You just need to look in...
Hot and Spicy Chick Peas (VEGETARIAN RECIPE)
Summary:
Hot and Spicy Chick Peas By: The Skinny Cook
This delicious Chick pea curry recipe is fully vegetarian, in
the tradition of Vegetarian Indian cooking.
Who said vegetables recipes can't be delicious?
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Easy, Yummy Recipes Using Cooked Turkey
Almost every household in America has the same problem the day after Thanksgiving -- what will you do with all the leftover turkey? You could just reheat the leftovers and serve them. You could just slice the turkey and make cold sandwiches. But this year, after you've eaten the plain leftovers and sandwiches and want something with a little more pizzazz, try one of these tasty and easy recipes.
Easiest Turkey Pot-Pie
This pot-pie is very easy and results in a dinner the whole family will love. My family is partial to this recipe because they prefer the pie crust to the biscuit topping that is commonly used in pot-pies. If you don't have frozen soup vegetables, regular mixed vegetables are fine as a substitution.
* 2 cups chopped cooked turkey
* 1 16-oz pkg frozen soup vegetables
* 1 12-oz jar turkey gravy
* 1/4 cup water
* 2 refrigerated pie crusts
Preheat oven to 400 degrees.
Combine turkey, vegetables, gravy and water in a mixing bowl. Set aside.
Place one of the pie crusts in a 9-inch pie pan. Add the turkey mixture. Place the remaining pie crust on top. Seal the edges of the pie crusts. Cut slits in the
top pie crust to vent.
Bake in the oven for 1 hour, until crust is golden and filling is bubbly.
Turkey Hoagies
Whether you call them hoagies, subs or grinders, these hot sandwiches are just right for a quick meal when you want something warm and yummy without a lot of work.
* 1 Tbsp olive oil
* 1 large onion, sliced
* 1 large green pepper, sliced
* 1 cup chopped cooked turkey
* 1/8 cup Italian salad dressing
* 4 hoagie rolls, split
* 1 cup mozzarella cheese
Saute onions and green pepper in pan with olive oil until they begin to soften. Add turkey and Italian salad dressing to the onion and pepper mixture and heat through. Divide onion, pepper and turkey mixture between the hoagie rolls and top each with the mozzarella cheese.
This year, give your family an extra reason to be thankful by cooking something new with your Thanksgiving turkey leftovers.
About the Author
Sherri Allen is the editor of an award-winning website devoted to topics such as family, food, garden, house & home and money. For free articles, information, tips, recipes, reviews and coloring pages, visit http://www.SherriAllen.com/
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