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A Recipe for Rye Bread
The more I make bread, the more I am convinced of the importance
of the kitchen being in the best position in the house. When we
designed and built our house, I was determined that the kitchen
should have a view and be on the front of the house....
Au Gratin Potatoes Crockpot Recipe
This is an absolutely delicious recipe and a great crockpot recipe to try as the fall season starts. Just like most crockpot recipes, this is a simple recipe to cook by adding the ingredients below, and letting the crockpot do the rest of the...
Easy Dinner Recipes: Roast Chicken with Roasted Root Vegetables
Easy dinner recipes make life so much easier for us.
As much as we want to make healthy food choices for ourselves and our families, busy lives sometimes makes it difficult. With a few easy dinner recipes in your recipe box it's a cinch.
This...
Easy Spaghetti Recipes
Spaghetti has always been a favorite family meal. My teenage daughter will eat leftover spaghetti for breakfast, lunch, and as a mid-afternoon snack. Not everyone loves spaghetti so much that they will go to that extreme, however, and the same...
Traditional Armenian Barbecue Recipe
Each nation or ethnic group has its own way of making barbecue. Everyone has heard of so many various Barbecue sauces and an average supermarket is full of them.
Armenian barbecue stands uniquely next to Southern American Barbecue, Eastern...
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Provence Steak Recipes
Want an international flair for your steaks? Try a Provence steak recipe. These are delicious steak recipes that anyone will enjoy if they like meat at all. You will enjoy serving these wonderful dishes to any dinner guests and surprising your in-laws with a real treat.
To create a Provence steak you will need Provence herbs. That is the main ingredient for these delicious steaks. For the first recipe you will need:
4 steaks, 2 teaspoons of fresh cracked black pepper, 2 teaspoons of sea salt, and 2 tablespoons of Provence herbs. Heat your grill, mix together the pepper, salt and herbs, sprinkle on the steaks. Now, all you do is grill until desired doneness. To top of this meal serve with a nice garden salad.
For fancier Provence steak recipes you should try this one. You will need:
rib steaks, 1 teaspoon of white peppercorns, 4 tablespoons of Provence herbs, 4 tablespoons of olive oil, vegetable oil, or peanut oil, 1 tablespoon of lemon juice, and sea salt. First you begin by crushing the peppercorns. Then in a large bowl, mix
together ˝ of the Provence herbs, all of the oil, lemon juice and crushed peppercorns. Place the steaks in the mixture, turning to coat the steaks in the mixture. Cover and refrigerate for at least one hour. The longer the steaks marinate the better the flavor. Before grilling use the remainder of the herbs and spread over the grill. Grill the steaks until desired doneness and season to taste after cooking.
Provence steak recipes are easy to create, just use your favorite steak recipe and add the Provence herbs instead of what you normally use. These herbs are becoming very popular for providing steaks with a unique and awesome flavor that everyone enjoys. You can also add the Provence herbs to your favorite marinade and then baste your steaks while grilling, broiling or baking.
Either way you choose to use these herbs your tastebuds will be very thankful
About the Author
Hans is author of Steaks, Seafood and Barbeque Recipes at Steaks-Guide.com
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